The Harvest of the Month in Whatcom County in May is radishes! Check out this tasty twist on radishes – instead of pepperoni, kids in our summer Camp Pizza program made “radroni” as one of their pizza toppings.
Ingredients:
- Radishes
- 1 clove of garlic, diced up
- ½ tsp crushed red pepper
- ½ tsp fennel seeds
- ¼ tsp ground mustard, or ½ tsp mustard seeds
- ¼ tsp onion powder
- ½ tsp black pepper
- 1/8-1/4 tsp salt
- 1 tablespoon olive oil
Materials:
- Knife
- Cutting board
- Bowl
What to do:
- Thinly slice radishes
- Mix remaining ingredients in a bowl then toss radishes in mixture
- Let sit for a few hours then enjoy as a topping on your pizza or on their own!